Zafron on Brunswick

admin — Sat, 27 Aug 2011 02:35:44 +0000

For Tables of 4 or more persons. Vegetarian & Gluten Free Available on request. Served family style, these banquets enable your table to share many tastes featured on our menu. NOTE: Tables of 15 or more must order from the Banquet selections on Friday or Saturday nights. All Banquets are served for the table so all diners at the same table must order the same banquet. Menu items subject to change without notice. Beverages & corkage not included unless otherwise specified.

Persian Banquet – Breads & Dips, Mains & Dessert

admin — Fri, 26 Aug 2011 02:37:17 +0000

Selection of Traditional Dips with Hot Turkish Bread and Lavash Crisps Followed By Our Four Persian Stews and Fragrant Saffron Rice. For Dessert – an Assortment of Persian Sweets

Chef’s Choice – Bread, Entrees & Mains

admin — Fri, 26 Aug 2011 02:34:21 +0000

Zafron’s House Turkish Bread with Our Handmade Dukka with Virgin Olive Oil and Reduced Balsamic. This Is Followed By a Shared Selection of Entrées. Then Your Table Will Receive Zafron’s Most Popular Mains Including Our House Specialty Chello Kebab, Chef’s Signature Dish Caspian Chicken and a Selection Of Persian and Moroccan Stews With Saffron Rice

Zafron Dinner Party Special – 4 courses & corkage included!

admin — Fri, 26 Aug 2011 02:33:36 +0000

As Per Chef’s Choice Above with Our Famous Hand-Made Persian Ice Cream For Dessert and No Added Corkage Costs (Beer and Wine only)!

Taigine Chicken

admin — Fri, 26 Aug 2011 02:32:16 +0000

A Lightly Spiced Morrocan Style Stew with Tender Chicken Fillet Pieces Slow-Cooked in North African Spices, Persian Dates & Roasted Almond Slivers. Served with Saffron Rice

Vegetarian Taigine

admin — Fri, 26 Aug 2011 02:31:42 +0000

A Lightly Spiced Morrocan Style Stew with Chickpeas & Seasonal Vegetables Slow-Cooked in North African Spices, Persian Dates & Roasted Almond Slivers. Served with Saffron Rice

Chicken Kufteh (GF)

admin — Fri, 26 Aug 2011 02:31:09 +0000

Panfried Meatballs of Chicken & Middle-Eastern Spices in a Tangy Tomato & Almond Sauce. Served with Saffron Rice

Khoresht-i-Gormeh Sabzi (GF)

admin — Fri, 26 Aug 2011 02:30:41 +0000

A Favourite Stew of Slow-Cooked Blended Herbs, Borlotti Beans & Tender Lamb Pieces with the Added Tang of Persian Dried Limes. Served with Saffron Rice & Mostakhiar Yoghurt.

Fesenjan (GF)

admin — Fri, 26 Aug 2011 02:28:42 +0000

Persian Casserole of Chicken Fillet Pieces Slow-Cooked with Crushed Walnuts & Pomegranate Molasses. Served with Saffron Rice.

Khoresht–i-Shirazi (GF) (V)

admin — Fri, 26 Aug 2011 02:28:16 +0000

A Twist on a Traditional Stew from the Surrounds of Shiraz. Lamb Pieces Simmered in Authentic Spices, Yoghurt & Crushed Pistachios & Cashews. Served with Saffron Rice. Vegetarian option available